Salmon en Papillote

Salmon en Papillote

Treat mom to a delicious homecooked meal with this salmon en papillote recipe. Salmon filets are wrapped in parchment paper for a restaurant qualit...

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Glazed Mahi Mahi

Glazed Mahi Mahi

Mahi Mahi is a mild, dense, white fish – great for grilling with smoke flavor on your Louisiana Grill.  Citrus Spice rub, and Louisiana Grills Swee...

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Grilled Grouper Sandwich

Grilled Grouper Sandwich

This Grilled Grouper Sandwich recipe is a cinch to make, but to do it right takes a few steps. Toasted brioche adds an eggy richness to this sandwi...

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Seared White Sea Bass

Seared White Sea Bass

This Seared White Sea Bass is a wonderful way to eat this mild-flavored fish. The fillets are seasoned in our bright Caribbean Key Lime seasoning t...

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Crab & Shrimp Stuffed Trout

Crab & Shrimp Stuffed Trout

This Crab & Shrimp Stuffed Trout is an indulgent dish that will be the showstopper at your next holiday or special occasion. Whole rainbow trou...

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Grilled Spicy Lime Shrimp

Grilled Spicy Lime Shrimp

Add some heat to your next meal with this Grilled Spicy Lime Shrimp recipe. As easy to put together as it is flavorful, it’s a perfect addition to ...

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Smoked Cioppino

Smoked Cioppino

Based on the classic Italian-American fisherman’s stew, this Smoked Cioppino is an easy and elegant dish to make on the grill. Traditionally served...

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Smoked King Crab Legs

Smoked King Crab Legs

The perfect treat for a summer gathering or special occasion, these Smoked King Crab Legs are an elegant and delicious showstopper. King crab legs,...

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Seared Tuna Steaks

Seared Tuna Steaks

Fresh and flavorful, these Seared Tuna Steaks make for an elevated summer grilling experience. To mimic the perfectly seared tuna steaks you typica...

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Honey-Soy Glazed Salmon

Honey-Soy Glazed Salmon

Salmon can be taken up a notch with just a few ingredients you probably already have in your kitchen. The marinade combines garlic, honey, and soy ...

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