Sweet & Sour Smoked Baby Back Ribs

 
Cook Time

75 Mins

Difficulty

Easy

Prep Time

10 Mins

Servings

2

 

Ingredients

Cooking Method

Preheat your to 375 degrees. 

Combine ketchup, sweet chili sauce, rice vinegar, brown sugar, sesame seed oil, garlic, ginger, and soy sauce. Brush ribs with sauce. 

Grill for 1 hour, basting every 15 minutes with the sauce.

Increase the heat to 425 degrees, brush the ribs with the rest of the sauce and grill for about 15 minutes, or until the sauce is sticky. 

Slice, serve and enjoy with your favorite bbq sides!

 
 
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