Sweet & Sour Smoked Baby Back Ribs

 
Cook Time

75 Mins

Difficulty

Easy

Prep Time

10 Mins

Servings

2

 

Ingredients

Cooking Method

  1. Preheat your to 375 degrees.

  2. Combine ketchup, sweet chili sauce, rice vinegar, brown sugar, sesame seed oil, garlic, ginger, and soy sauce. Brush ribs with sauce.

  3. Grill for 1 hour, basting every 15 minutes with the sauce.

  4. Increase the heat to 425 degrees, brush the ribs with the rest of the sauce and grill for about 15 minutes, or until the sauce is sticky.

  5. Slice, serve and enjoy with your favorite bbq sides!

Louisiana Grills Spices & Rubs — 5 oz Smoked Apple Chipotle

LG K24 - Black

Louisiana Grills Hopper Extension Series 20 LBS

BBQ Cover, fits Louisiana Grills CS570 / LG900 with Cold Smoke Cabinet

LG K22 - Black

Louisiana Grills Spices & Rubs — 24 oz Champion Chicken

Louisiana Grills Spices & Rubs — 5 oz Key Lime Jerk

LG K24- Blue


 
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