Cheesy Potato Casserole

 
Cook Time

105 Mins

Difficulty

Easy

Prep Time

15 Mins

Servings

15

 

Ingredients

1 Cream of Celery Soup, Can
1 Family Size Cream of Mushroom Soup, Can
Pan Spray
1 - 10 oz Pic Sweet Frozen Seasoning Blend
Pit Boss Steak Seasoning
1 - 32 oz Bag Potato, Frozen Cubes
8 oz Sour Cream
1 lb Cubbed Valveeta Cheese Sauce

Cooking Instructions

  1. Start Grill at 350 degrees

  2. Spray foil pan with pan spray

  3. Place all ingredients into mixing bowl except potatoes and mix well

  4. Place potatoes into mixing bowl with mixture and mix well.

  5. Empty potatoes into foil pan.

  6. Cover with aluminum foil and bake at 350 for 1 hour.

  7. Remove foil and stir thoroughly, bake for 30 minutes more or until bubbly

  8. Let rest at least 15 minutes before serving.

Chicken Throne

Louisiana Grills Pellets, 20lb, Wisconsin Hickory

Louisiana Grills Spices & Rubs — 5 oz Key Lime Jerk

Louisiana Grills Spices & Rubs — 5 oz Champion Chicken

Louisiana Grills Spices & Rubs — 24 oz Beef & Brisket Rub

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Louisiana Grills Pellets, 40lb, Tennessee Whiskey Barrel (100% Oak)

Louisiana Grills Pellets, 20lb, Texas Mesquite


 
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