Bacon Wrapped Onion Rings

 
Cook Time

20 Mins

Difficulty

Easy

Prep Time

10 Mins

Servings

6

 

Ingredients

1 Pack Bacon
Toothpicks
2 White Onions

Cooking Instructions

  1. Preheat your to 250 degrees F.
  2. Peel each onion and cut into thirds, separating the onion slices into rings. Using two slices of bacon, wrap around the onion ring until the ring is fully covered, securing in place with a toothpick. Continue until all the bacon is used up.
  3. Place the onion rings on the and grill until the bacon is cooked, about 20 minutes.

  4. Serve on top of burgers, or on their own with your favorite dip!

LG K13 - Black

LG K24- Blue

BBQ Cover, fits Louisiana Grills LG800 Elite

Insulated Blanket For LG 700

Louisiana Grills Pellets, 40lb, Georgia Pecan

Front/Side Shelf - Black - 14.5

Louisiana Grills Spices & Rubs — 5 oz Beef & Brisket Rub

LG Country Smokers Super Hog

BBQ Cover, fits Country Smokers Super Hog


 
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