Raspberry Chipotle Pork Ribs

 
Cook Time

180 Mins

Difficulty

Easy

Prep Time

60 Mins

Servings

4

 

Ingredients

Baby Back Rib
Pit Boss Original BBQ Sauce
Pit Boss Raspberry Chipotle Spice Rub

Cooking Instructions

  1. Begin by gently rinsing off your ribs in cool water. Pat dry and remove the flavor blocker (thin membrane on the underside of the ribs) to allow the seasoning to permeate right into the meat.

  2. Generously season your ribs with Raspberry Chipotle seasoning and place in the refrigerator for an hour for flavor to set in.

  3. Fill your hopper with hickory hardwood pellets for a strong, smoky taste and preheat your grill to 250°F. Place your seasoned rack of ribs on the grill and let cook for 2 hours. Next, lather on a thick coating of Original BBQ Sauce, turn up the grill to 300°F and let your ribs roast for another hour. Remove, cut and serve for a meal that will surely make its way into the weekly rotation.

Louisiana Grills Spices & Rubs — 24 oz Hickory Bacon

Louisiana Grills Kansas City Style BBQ Sauce

Louisiana Grills Hopper Extension Series 20 LBS

Louisiana Grills Memphis Style BBQ Sauce

Louisiana Grills Spices & Rubs — 5 oz Maple Walnut

Louisiana Grills Spices & Rubs — 5 oz Champion Chicken

Insulated Blanket For LG 700

Louisiana Grills Pellets, 20lb, Tennessee Whiskey Barrel

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