BBQ Chicken Pizza on the Grill

 
Cook Time

10 Mins

Difficulty

Medium

Prep Time

240 Mins

Servings

4

 

Ingredients

3 Chicken, Boneless/Skinless
5 Cups Flour, Strong
3 Cups Mozzarella Cheese, Shredded
1 tsp Olive Oil
3 Cups Pit Boss Georgia Style BBQ Sauce
1 1/2 Cups Red Bell Peppers, Diced
1 1/2 Cups Red Onion, Diced
1 tsp Sugar
1/2 Cup Water, Hot
1 1/4 Cup Water, Warm
2 tsb Active Yeast, Instant

Cooking Instructions

  1. For a make-it-yourself pizza that’s cheaper and better than delivery, follow these few steps. Prepare by pouring a 1/2 cup of tepid warm water (105°F – 110°F) into a jug. Gently stir-in 2 tsp. of active dry yeast and a single tsp. of sugar. Let the mix sit while you prepare your dry ingredients

  2. Next, sieve 5 cups of ‘strong’ flour into a bowl along with a pinch of salt and a tbsp. of olive oil. You’ll notice this recipe calls for ‘strong’ flour (00 flour). This will produce a nice, stretchy dough. Check on your yeast mixture to make sure it has developed a thick, foamy layer on top. If so, pour the mixture into your bowl of dry ingredients (if not, you may have to restart!). Add 1 ¼ cups of room temperature water and begin to mix the ingredients together. Here''s where it can get messy. Begin by using a spatula to mix the ingredients. When the ingredients begin to bulk together, shift your dough onto a clean countertop. Roll up your sleeves and prepare to get to work. It''s time to kneed the dough

  3. Kneed the mixture for about 5-10 minutes until you have created a smooth ball of dough. Cover the bowl and let sit for about 4 hours so the yeast can do its work. Lightly coating the dough with oil helps to prevent it from tearing as it expands

  4. After 4 hours you should see substantial growth in the dough. Scoop it out of the bowl and lightly work it into a manageable form. Now, cut the dough into thirds before letting it sit for another hour or so. This extra hour gives the dough an additional rise—it should now be ready to use

  5. And now for the main event. Roll your dough so it forms a base about a 1/2 inch thick. To impress your friends and family, you''ll want to aim for a nice, pizza like shape. HINT: use a sprinkle of cornmeal on the countertop to aid in moving the dough

  6. Now for the toppings! Start by spreading 1 cup of Kansas City Style BBQ sauce onto each base. Make sure to leave a small portion for the crust! Next, load up with sliced chicken breasts, diced red onions and red bell peppers before finishing off with a two cups of shredded mozzarella cheese

  7. For a fresh, char-grilled pizza like this, a pizza stone is a must. A hot pizza stone will encourage your dough to rise and give a golden crust. Place the stone in your grill and preheat to 500°F. Pick up your pizza using a flat surface like a chopping board and slide the pizza carefully onto the hot stone. Close the lid and let your homemade wood-fired pizza bake for 10-12 minutes. Remove once your pizza has a golden crust and the cheese is bubbling. Cut and serve for pizza you’ll hardly want to share.

Louisiana Grills Spices & Rubs — 5 oz Hickory Bacon

BBQ Cover, fits Louisiana Grills K23/24

Louisiana Grills Spices & Rubs — 5 oz Champion Chicken

Front/Side Shelf - Black - 14.5

Louisiana Grills Premium Lump Charcoal - 20 LB

Louisiana Grills Spices & Rubs — 24 oz Sweet Heat Rub & Grill

Louisiana Grills Pellets, 20lb, New England Apple

Louisiana Grills Original BBQ Sauce

Louisiana Grills Memphis Style BBQ Sauce


 
Smoked Hawaiian Burgers

Smoked Hawaiian Burgers

Check out Smoked Hawaiian Burgers, it is a recipe that will make your next meal top in class. Louisiana Wood Fired Recipes come tested to make your grilling experience 5 Stars.

Smoked Banana Trifle

Smoked Banana Trifle

Check out Smoked Banana Trifle, it is a recipe that will make your next meal top in class. Louisiana Wood Fired Recipes come tested to make your grilling experience 5 Stars.

Sweet & Sour Smoked Baby Back Ribs

Sweet & Sour Smoked Baby Back Ribs

Check out Sweet & Sour Smoked Baby Back Ribs, it is a recipe that will make your next meal top in class. Louisiana Wood Fired Recipes come tested to make your grilling experience 5 Stars.

The Classic Hot Dog

The Classic Hot Dog

Check out The Classic Hot Dog, it is a recipe that will make your next meal top in class. Louisiana Wood Fired Recipes come tested to make your grilling experience 5 Stars.

Buffalo Wing Chicken Drumsticks

Buffalo Wing Chicken Drumsticks

Check out Buffalo Wing Chicken Drumsticks, it is a recipe that will make your next meal top in class. Louisiana Wood Fired Recipes come tested to make your grilling experience 5 Stars.

Grilled Strawberries

Grilled Strawberries

Check out Grilled Strawberries , it is a recipe that will make your next meal top in class. Louisiana Wood Fired Recipes come tested to make your grilling experience 5 Stars.

Loaded Portobello Mushrooms

Loaded Portobello Mushrooms

Check out Loaded Portobello Mushrooms, it is a recipe that will make your next meal top in class. Louisiana Wood Fired Recipes come tested to make your grilling experience 5 Stars.

Loaded Chicken Nachos 

Loaded Chicken Nachos 

Check out Loaded Chicken Nachos , it is a recipe that will make your next meal top in class. Louisiana Wood Fired Recipes come tested to make your grilling experience 5 Stars.

Chicken Burrito Bowls

Chicken Burrito Bowls

Check out Chicken Burrito Bowls, it is a recipe that will make your next meal top in class. Louisiana Wood Fired Recipes come tested to make your grilling experience 5 Stars.

REVIEWS


Review it

Note: HTML is not translated!
    Bad           Good