Grilled Bacon Dog

 
Cook Time

20 Mins

Difficulty

Easy

Prep Time

10 Mins

Servings

6

 

Ingredients

16 Bacon, Strip
4 Large Heirloom Tomatoes, Chopped
6 Hot Dog
6 Hot Dog Bun
6 Jalapeno, Diced
Lettuce, Romaine, Shredded
Onion, Sliced
Pit Boss Georgia Style BBQ Sauce
Valveeta Cheese Sauce

Cooking Method

  1. Start up your Grill on smoke mode. Once the grill is turned on ensure the grill’s lid is open to allow smoke to flow out of the grill. Allow the fire to mature for about 4 – 5 minutes. Then set the temperature of the grill to 375 degrees F. Preheat the grill for 10 – 15 minutes and keep the lid closed.

  2. Next wrap bacon strips around each hot dog. Once wrapped around the hot dogs, grill the hot dogs on the grill for 10 minutes on each side.

  3. Finally, place hot dog buns on the grill and spread your favorite sauce on the buns. Then place the grilled hot dogs, cheese, onions and vegetables on to the hot dog. Share and enjoy!

LG K24 - Red

Louisiana Grills Pellets, 40lb, Georgia Pecan

Louisiana Grills Pellets, 40lb, Tennessee Whiskey Barrel (100% Oak)

Louisiana Grills Sweet Chili Sauce

LG K18 - Black

BBQ Cover, fits Louisiana Grills LG700, Country Smokers CS450

Louisiana Grills Spices & Rubs — 5 oz Sampler Pack — 18 Spices

Louisiana Grills Spices & Rubs — 24 oz Raspberry Chipotle

BBQ Cover, fits Louisiana Grills K23/24


 
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