Burger Chili

 
Cook Time

40 Mins

Difficulty

Easy

Prep Time

15 Mins

Servings

6

 

Ingredients

1 Cup Beer, Any Brand
1 Can Chili Beans
2 Tablespoons Chili Powder
1/2 Teaspoon Cumin
1 Can Green Chiles, Drained
1 Can Kidney Beans, Drained and Rinsed
1 Tablespoon Louisiana Grills Hickory Bacon Seasoning
1 Small Onion, Diced
1 Large Can Tomato Sauce
1 Can Fire Roasted Tomatoes

Cooking Method

Special Tools

  • Disposable aluminum pan
  • Aluminum foil

    1. Start up your grill. Then, set the temperature to 300°F.

    2. In a disposable aluminum pan, mix all the ingredients thoroughly. Cover tightly with aluminum foil.

    3. Grill for 30-40 minutes, or until the chili has thickened and is bubbling. Remove from the grill and serve.

    Louisiana Grills Sweet Chili Sauce

    Chicken Throne

    BBQ Cover, fits Louisiana Grills LG700, Country Smokers CS450

    Louisiana Grills Pellets, 40lb, Texas Mesquite

    Louisiana Grills Spices & Rubs — 5 oz Smokey Spicy Sweet Hot

    Louisiana Grills Spices & Rubs — 5 oz Hickory Bacon

    LG K18 - Black

    Deluxe Front Shelf - Stainless Steel - 14.5

    K24 Heat Deflector


     
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