Tater Tot Nachos

 
Cook Time

30 Mins

Difficulty

Easy

Prep Time

10 Mins

Servings

6

 

Ingredients

Cooking Method

  1. Bake the tater tots according to the directions on the bag, place the tots directly on the grates of your instead of on a cookie sheet. Line them with one grate in-between so that when you need to flip, you can roll them to the next grate.

  2. Once the tater tots are cooked, dump into a cast iron pan and layer on cheese sauce, vegetables, and jalapenos. Serve warm with salsa and sour cream and enjoy!

Louisiana Grills Spices & Rubs — 5 oz Caribbean Key Lime

BBQ Cover, fits Louisiana Grills LG700, Country Smokers CS450

Louisiana Grills Pellets, 20lb, Wisconsin Hickory

LG K18 - Black

Estate 860BI Cover

LG Estate 860BI

K22 Heat Deflector

Louisiana Grills Pellets, 20lb, Georgia Pecan


 
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