Louisiana Grills


1100


Wood Pellet Grill




61100   |   $999.00


Bigger, heavier, hotter: Louisiana Grills is the leader of the pellet grills industry. Fill the grill and maximize your BBQ capabilities with the LG1100. With 1061 sq. inches of cast-iron surface, the LG100 was designed for mass entertainment and large social gatherings. Direct or indirect flame grilling, convection heat, and 100% natural hardwood ... More

1061 SQ. IN.

14 LBS.


Product information

Wood Pellet Grill
Control Type: G3 - Digital Control Center
BTU Value: 48000
Burger Capacity: 35

Dimensions

Assembled Unit: 22.64in x 43.66in x 25.59in


Weight

Assembled Unit: 195.9lbs


LG 1100 Overview

Bigger, heavier, hotter: Louisiana Grills is the leader of the pellet grills industry. Fill the grill and maximize your BBQ capabilities with the LG1100. With 1061 sq. inches of cast-iron surface, the LG100 was designed for mass entertainment and large social gatherings. Direct or indirect flame grilling, convection heat, and 100% natural hardwood pellets create an authentic smoky flavour and the ultimate BBQ experience in your own backyard. The full digital control, programmable meat probe and proprietary exhaust system combine for even grilling and smoking. With eight separate cooking functions, the LG Series will change the way you think about BBQ. Bigger, heavier, hotter: own a world class BBQ in your own backyard. The LG900 presents the same game-changing features as the LG700 integrated with a larger cooking surface. Perfect for larger families and social gatherings, the LG900 bears an easy to clean, 913 square inch cast iron cooking grid. Elevate your BBQ experience with LG’s burn system and slide-plate flame broiler for direct and indirect cooking. Strengthened with heavy duty steel and a reinforced lid, the LG Series heats up to 600°F with true convection cooking. Upgrade the LG900 with side shelves or a hopper extension to boost your grilling performance. With eight separate cooking functions, the LG Series will change the way you think about BBQ. Sear or smoke, bake or roast, the LG700 will enhance all of your cooking experiences. Make the most of your grill with the LG1100.
 
Rosemary Lamb

Rosemary Lamb

Preheat your Grill to 225F. Remove the membrane from the back side of the ribs. Drizzle olive oil over both sides of the ribs and sprinkle rosemary. In a deep baking dish, mix the potatoes with butter. Place the rack of ribs directly on the grate

Apple Turnovers

Apple Turnovers

Preheat your to 400 degrees F. Line a cookie sheet with parchment paper.  Over medium heat, combine apples, butter, brown sugar, cinnamon and cornstarch until it comes to a boil. Reduce heat and simmer for about 5 minutes until the mixture has thic

Barbecued Popcorn

Barbecued Popcorn

When we say your can grill anything, we REALLY mean it! Barbecue your popcorn for a movie night and add some butter for an extra treat. 1. Set grill to 350°F. 2. Cover the bottom of the aluminum pan with the popcorn kernels. Seal the pan with alum

Peppercorn Grilled Pork Chops

Peppercorn Grilled Pork Chops

Start your grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 450F.  Combine the cumin seeds, whole black peppercorns, and coriander seeds in a cast iron skillet. Stir over medium heat for about 8

Fish Tacos

Fish Tacos

Preheat your to 350 degrees.  Mix together paprika, garlic powder, oregano, cumin, cayenne, salt & pepper. Sprinkle over cod. Place the cod on your preheated for about 5 minutes per side. Toast tortillas over heat, if desired.  Break the cod int

Grilled Strawberries

Grilled Strawberries

Soak skewers in water for 1 hour. Start your grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 450°F. Pour lemon juice over prepared strawberries. Brush with warmed honey and thread onto skewers.

REVIEWS


Mike A. 09/15/2018

My world has changed forever! I purchased my LG1100 from Costco late Spring 2018. Up until that time, I've been grilling for over 35+ years using briquettes and or gas, but never have tried a pellet style smoker/grill. It was easy to assemble, took less than 30 minutes in my garage. Wheeled it out to our deck, filled up the hopper and plugged into grilling heaven. The whole family is excited for grilling time now and the slow cooked roasts have been over the top with flavor and moisture. The juices that run out of a perfectly reversed seared steak are amazing. I am now going to purchase the cold smoker attachment to venture into making our own jerky's and cold smoked sausages. I highly recommend the LG1100 wood pellet grill!

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