Start your grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400°F. Combine brown sugar and cinnamon in a small bowl. Brush peach halves with melted butter. Once your is preheated, place the peac
1. Start Grill at 300 degrees with flame broiler open.
2. Mix corn muffin mix according to directions.
3. Place cast iron skillet over flame broiler and heat for a few minutes, leaving Grill lid open.
4. Add onion and gro
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-4 minutes). Preheat to 300F.
In a large bowl, mix together the ground beef, ground pork, eggs, barbecue sauce, and seasoning until combined. Do not over m
Pour out half the can of beer until you have half a can remaining. Into the can of beer, or a beer can chicken stand, add the barbecue sauce. Set aside.
Brush the chicken generously with olive oil and season with Pit Boss Champion Chicken Seas
Preheat your to 400 degrees F.
Place 8 frozen burger patties on the grates and grill until fully cooked (about 20 minutes).
While the burgers are cooking, place the frozen fries on a cookie sheet and place on the grates of your grill, following
For a make-it-yourself pizza that’s cheaper and better than delivery, follow these few steps. Prepare by pouring a 1/2 cup of tepid warm water (105°F – 110°F) into a jug. Gently stir-in 2 tsp. of active dry yeast and a single tsp. of sugar. Let the m
Preheat your Grill to 375F.
Unroll the dough and separate into triangles. Roll up the triangles and place on an ungreased nonstick cookie sheet. Bake for 10 -12 minutes on your Grill. You will know that they are finished when the rolls are golden