Louisiana Grills


Flame Broiler for CS680 / 1100





59680   |   $69.00



Product information


Dimensions

Assembled Unit: 18.75in x 36.75in x 3.500in


Weight

Assembled Unit: 17.95lbs


Flame Broiler for CS680 / LG1100 Overview

 
Double Chocolate Cake

Double Chocolate Cake

Preheat your to 350 degrees F.  Stir together flour, sugar, cocoa, baking soda and salt in a large bowl. Combine eggs, buttermilk, butter and coffee and mix until smooth. Add in hot coffee and stir until combined and the dough is runny.  Pour the

Mustard Crusted Prime Rib

Mustard Crusted Prime Rib

Preheat your Grill to 450 degrees F. Combine salt, black pepper, mustard and garlic in a bowl. Evenly rub the seasoning all over the outside of the roast. Once your grill is preheated, place the roast on the grates, ensuring the ribs are facing th

Scallops Wrapped in Bacon

Scallops Wrapped in Bacon

Start your grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F. Cut the bacon rashers in half, wrap each half around a scallop and use a toothpick to keep it in place. Next drizzle the lemon ju

Beaver Tails

Beaver Tails

In a small bowl, combine water, milk, yeast, and sugar. Let it sit for about 10 minutes or until frothy.  In another bowl, pour in the flour and make a well in the middle. Pour in butter, sugar, salt, vanilla and egg. Mix everything together until t

Smoked Irish Pie

Smoked Irish Pie

Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 250F.    In a food processor, combine the Ritz crackers, Oreos and melted butter and pulse until fully incorporated. Pour into an 8

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