Easy Ribs

 
Cook Time

240 Mins

Difficulty

Easy

Prep Time

10 Mins

Servings

5

 

Ingredients

1 Rack Baby Back Rib
1 Bottle Pit Boss Sweet Rib Rub

Cooking Method

  1. Remove the ribs from their packaging and pat dry. Flip to back of the ribs and score the membrane with a knife, then peel off the membrane.

  2. Generously sprinkle the ribs with Sweet Rib Rub on both sides of the ribs and rub.

  3. Set your Smoker to 250F. Once the smoker is ready, add the ribs and smoke for 4 hours, or until the ribs are tender and the meat is pulling away from the bone.

  4. Serve and enjoy!

Louisiana Grills Spices & Rubs — 5 oz Hickory Bacon

Louisiana Grills Pellets, 20lb, New England Apple

Louisiana Grills Spices & Rubs — 24 oz Champion Chicken

Louisiana Grills Georgia Style BBQ Sauce

BBQ Cover, fits Louisiana Grills K18

Louisiana Grills Sweet Chili Sauce

Louisiana Grills Spices & Rubs — 5 oz Key Lime Jerk


 
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