Chocolate Bacon Cupcakes

 
Cook Time

120 Mins

Difficulty

Easy

Prep Time

10 Mins

Servings

12

 

Ingredients

1 lb Bacon
1 1/2 tsp Baking Powder
1 1/2 tsp Baking Soda
1 Cup Cocoa, Powder
2 Egg
1 3/4 cups Flour
1 Cup Milk, Whole
1/2 Cup Oil
1 tsp Salt
2 Cups Sugar
2 tsp Vanilla
1 Cup Water, Boiling

Cooking Method

Start your Grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 250°F. Once your grill is preheated, place bacon strips on the grates. Smoke for 1hr-1 ½ hrs. or until desired crispiness is achieved. Set aside. Increase set the temperature to 350° F and preheat.

Combine the flour, sugar, cocoa, baking soda, baking powder, and salt. In another bowl, mix the eggs, milk, oil, and vanilla. Add the wet ingredients to the dry. Slowly add the boiling water. Mix until combined. Line cupcake tins with paper liners. Once incorporated, pour into prepared cupcake tin.
Bake in your preheated 350° F Grill for 20-25 minutes. Cool on wire rack. Once fully cooled, frost with your favorite flavor of icing. Top with a strip or half a strip of bacon. 

 
Peanut Butter Cookies

Peanut Butter Cookies

Start your Grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to HIGH. Combine all ingredients in a bowl. Drop tablespoon amounts of dough on a prepared baking sheet and bake in your Grill for 15-20

Crab Stuffed Mushrooms

Crab Stuffed Mushrooms

Special Equipment Grill Basket In a large bowl, combine the cream cheese, imitation crab, breadcrumbs, ¼ cup of the parmesan cheese, lemon zest, lemon juice, parsley and Pit Boss Chophouse Steak seasoning. Mix until completely com

Brown Sugar Garlic and Ginger Crusted Pork Loin

Brown Sugar Garlic and Ginger Crusted Pork Loin

Tools: Pit Boss Grill Kitchen Scale Mixing Bowl Plates Tin Pan Prep: Combine the brown sugar and the Pit Boss Garlic Ginger Spice in the mixing bowl. Add the butter to create a thick paste. Careful t

Cowboy Nachos

Cowboy Nachos

Preheat your to 400 degrees.Coat both sides of the steak with olive oil. Place the steak on the grates and grill for about 4 to 5 minutes per side. Remove the steak of the grill and let rest for about 10 minutes before cutting into bite-sized strips

Peppercorn Grilled Pork Chops

Peppercorn Grilled Pork Chops

Start your grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 450F.  Combine the cumin seeds, whole black peppercorns, and coriander seeds in a cast iron skillet. Stir over medium heat for about 8

Roasted Pineapple Salsa

Roasted Pineapple Salsa

Directions 1. Set your Grill to 250°F and roast the vegetables whole for 30 minutes. Use Hickory Pellets for your wood pellet grill, to give it a 100% hardwood smoke. 2. While the vegetables are roasting on your Grill, split a whole Pineapple and

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