Louisiana Grills


BBQ Cover, fits CS680 / 1100 with Cold Smoke Cabinet





53685   |   $79.00



Product information


Dimensions

Assembled Unit: 12.50in x 11.50in x 3.000in


Weight

Assembled Unit: 4.800lbs


BBQ Cover, fits Louisiana Grills CS680 / LG1100 with Cold Smoke Cabinet Overview

Keep your grill in new condition with a tailored Louisiana Grills cover. The custom-sized grill cover is a perfect fit for the LG1100 or CS680 with Cold Smoke Cabinet attached. The heavy-duty polyester material and PVC backing protect your grill from natural elements while the draw string construction makes it easy to keep it secure. Effective as well as durable, complement your Louisiana Grills grill with a cover and give it the protection it deserves.
 
Pit Boss Stuffed Pork Tenderloin

Pit Boss Stuffed Pork Tenderloin

Start your Grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 225°F. Arrange salsa down center of pork tenderloin. Fold in sides and roll tenderloin carefully to distribute salsa evenly. Using butc

Bacon Wrapped Shrimp

Bacon Wrapped Shrimp

Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 450F.  Take one slice of bacon, and wrap it around each piece of shrimp, and lock it in place with a wooden toothpick. Place the sho

Pit Boss Pumpkin Pie

Pit Boss Pumpkin Pie

Start your Grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400°F. Combine sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in a large bowl then stir in pumpkin and sugar-spice m

Jerk Chicken Kebabs

Jerk Chicken Kebabs

Soak the bamboo skewers in water for about 30 minutes (the longer the better).  In a food processor, combine orange juice, oil, soy sauce, thyme, allspice, nutmeg, cinnamon, garlic, onions, ginger, lime juice, salt and pepper. Puree until smooth. 

Barbecued Popcorn

Barbecued Popcorn

When we say your can grill anything, we REALLY mean it! Barbecue your popcorn for a movie night and add some butter for an extra treat. 1. Set grill to 350°F. 2. Cover the bottom of the aluminum pan with the popcorn kernels. Seal the pan with alum

Candied Bacon

Candied Bacon

Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 225F.  Place the bacon in a deep dish. Add the maple syrup, cover and refrigerate 2 - 3 hours or overnight. When the grill has prehe

Bacon Cheese Fries

Bacon Cheese Fries

Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 350F.  Place the bacon on the bacon rack and place on the grill. Cook until crispy, about 15 minutes. Once slightly cooled, crumble

Breakfast Cheeseburger

Breakfast Cheeseburger

Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F. Take the ground beef, and divide it into two thin patties. Brush the grate with oil, then add the patties and grill them

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