Louisiana Grills


BBQ Cover, fits CS450 / 700 with Cold Smoke Cabinet





53455   |   $79.00


Keep your grill in new condition with a tailored Louisiana Grills cover. The custom-sized grill cover is a perfect fit for the LG700 or CS450 with Cold Smoke Cabinet attached. The heavy-duty polyester material and PVC backing protect your grill from natural elements while the draw string construction makes it easy to keep it secure. Effective as we... More


Product information


Dimensions

Assembled Unit: 12.50in x 11.50in x 3.000in


Weight

Assembled Unit: 4.150lbs


BBQ Cover, fits Louisiana Grills CS450 / LG700 with Cold Smoke Cabinet Overview

Keep your grill in new condition with a tailored Louisiana Grills cover. The custom-sized grill cover is a perfect fit for the LG700 or CS450 with Cold Smoke Cabinet attached. The heavy-duty polyester material and PVC backing protect your grill from natural elements while the draw string construction makes it easy to keep it secure. Effective as well as durable, complement your Louisiana Grills grill with a cover and give it the protection it deserves.
 
Rosemary and Sage Prime Rib

Rosemary and Sage Prime Rib

Open the flame broiler on your Grill and start on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to HIGH.     When the grill has preheated, sear the outside of the roast over the open flame until a

Grilled Watermelon

Grilled Watermelon

Grilled watermelon is a must-try for all adventurous taste buds. Easy to make and delicious to eat! 1. Set grill to 450°F. 2. Slice watermelon to desired thickness. 3. Grill each side 2-3 minutes or until grill marks appear and the watermelon is s

Roasted Pineapple Salsa

Roasted Pineapple Salsa

Directions 1. Set your Grill to 250°F and roast the vegetables whole for 30 minutes. Use Hickory Pellets for your wood pellet grill, to give it a 100% hardwood smoke. 2. While the vegetables are roasting on your Grill, split a whole Pineapple and

Margherita Pizza

Margherita Pizza

Combine the water, yeast, and sugar in a small bowl and let sit for about 5 minutes.  In a large bowl, stir together the flour and salt. Pour in the yeast mixture and mix until a soft dough forms. Knead for about 2 minutes. Place in an oiled bowl an

Basic Smoked Ribs

Basic Smoked Ribs

Preheat your Grill to 225 degrees F.  Remove the membrane on the reverse side of the ribs by sliding a butter knife under the membrane and breaking it. With a piece of paper towel, grab the broken membrane and peel back until the entire membrane is

Cheesy Chicken

Cheesy Chicken

The simple additions of aged cheddar cheese and the right spice will transform any tired dish into a booming success. If that's something you may be interested in, begin by gently patting down your thawed chicken breasts with a paper towel. With a s

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