Ham it up this Easter with Honey Glazed Ham on your grill!
1. Using your sharp knife, make long cuts, 1/2 inch deep in a criss-cross pattern (scoring) from one end of the tail to the other. Space the scoring wider at the thick end and closer togeth
Combine pudding, cream cheese, sweetened condensed milk, whip cream, rum extract and white sugar in a bowl.
In a cast iron pan over the flame broiler, combine butter, brown sugar and cinnamon. Stir constantly until bubbles form. Chop 8-10 bananas i
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F. In a bowl, mix together the ground chuck, garlic, onion, and pepper. Separate the beef mixtures into about 7 equal bundles and
Begin by gently rinsing off your ribs in cool water. Pat dry and remove the flavor blocker (thin membrane on the underside of the ribs) to allow the seasoning to permeate right into the meat.
Generously season your ribs with Raspberry Chipotle sea
You'll have fun making these Grilled Flank Steak Fajitas on your Ceramic Grill, especially adding some Sweet Heat Rub & Grill seasoning on the flank steak!
1. Rub flank steak with 1 tbsp olive oil and Sweet Heat Rub & Grill seasoning. Cover and m
Open flame broiler of your Grill and crank up the heat to HIGH.
Preheat cast iron pan over heat.
Once preheated, melt butter. Stir in flour until mixture is crumbly. Add milk and stir until smooth.
Add cheese in ½ cup portions and stir until melt