Deluxe Front Shelf - Stainless Steel - 14.5 Overview
The LG Deluxe Front Shelf adds 24" x 12" of workspace to you LG Series or Country Smokers grill. The stainless steel design tastefully compliments the grill. The shelf folds downwards for storage and locks securely in place for use. This model is sized to fit units with 14.5" spaced mounting holes. Includes BBQ tool hooks.
Take a medium saucepan, add the sherry and soy sauce, then bring them to a boil over medium-high heat. Next, stir in the brown sugar, and reduce the heat to low. Cover and simmer for 5 minutes. Remove the pan from the heat, then whisk in the oil, gar
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F. Place all ingredients in a bowl, combine them and stir well. Shape the mixture into 30 meatballs (1 ½ inches in width). Spray a
In a small bowl, combine water, milk, yeast, and sugar. Let it sit for about 10 minutes or until frothy.
In another bowl, pour in the flour and make a well in the middle. Pour in butter, sugar, salt, vanilla and egg. Mix everything together until t
Ham it up this Easter with Honey Glazed Ham on your grill!
1. Using your sharp knife, make long cuts, 1/2 inch deep in a criss-cross pattern (scoring) from one end of the tail to the other. Space the scoring wider at the thick end and closer togeth
Preheat your Grill to 225F.
Season the ham with Raspberry Chipotle Spice, taking care to season in between each slice. Place in your Grill and smoke for about 2 hours.
Just before you pull the ham, combine glaze ingredients in a saucepan over me
Preheat your to 250 degrees F.
Peel each onion and cut into thirds, separating the onion slices into rings. Using two slices of bacon, wrap around the onion ring until the ring is fully covered, securing in place with a toothpick. Continue until a
Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F.
Line a large baking sheet with aluminum foil, and set aside. With a sharp knife, make several cuts through each potato, but d