Louisiana Grills


Spices & Rubs — 5 oz Mango Magic





50506   |   $5.95



Product information


Dimensions

Assembled Unit: 2.130in x 2.130in x 5.000in


Weight

Assembled Unit: 0.325lbs


Louisiana Grills Spices & Rubs — 5 oz Mango Magic Overview

 
Smoked Banana Trifle

Smoked Banana Trifle

Combine pudding, cream cheese, sweetened condensed milk, whip cream, rum extract and white sugar in a bowl.  In a cast iron pan over the flame broiler, combine butter, brown sugar and cinnamon. Stir constantly until bubbles form. Chop 8-10 bananas i

Grilled Chicken Fajita Quesadillas

Grilled Chicken Fajita Quesadillas

Preheat your Grill to 350F. Combine spices in a bowl and season chicken breasts. Leave a little bit of seasoning for the vegetables. Place chicken on the grates and cook for 30 minutes, flipped halfway through. In a Vegetable Basket, combine all

Chicken Burrito Bowls

Chicken Burrito Bowls

Season the chicken breasts with taco spice. Grill the chicken at 300F for about 40 minutes or until the internal temperature reaches 170F. Once cooked, open the flame boiler to char the chicken and give it those beautiful grill marks. In a Grill Ba

Cheesy Potato Casserole

Cheesy Potato Casserole

1.       Start Grill at 350 degrees 2.       Spray foil pan with pan spray 3.       Place all ingredients into mixing bowl except potatoes and mix well 4.       Place potatoes into mixing bowl with mixture and mix well. 5.       Empty potatoes i

Pit Boss Pumpkin Pie

Pit Boss Pumpkin Pie

Start your Grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400°F. Combine sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in a large bowl then stir in pumpkin and sugar-spice m

Beaver Tails

Beaver Tails

In a small bowl, combine water, milk, yeast, and sugar. Let it sit for about 10 minutes or until frothy.  In another bowl, pour in the flour and make a well in the middle. Pour in butter, sugar, salt, vanilla and egg. Mix everything together until t

Grilled Rosemary Pork Chops

Grilled Rosemary Pork Chops

In a bowl, whisk together the soy sauce, water, brown sugar, and rosemary, then pour half the marinade into a resealable plastic bag. Add the chops, coat with the marinade, remove any excess air, and seal the bag. Set the remaining marinade aside, an

Southern-Style Green Beans

Southern-Style Green Beans

Start your grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F. Place bacon on the bacon rack and let it get brown and crispy, about 10 minutes. Turn off the grill, and remove the bacon. Pl

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