Louisiana Grills


Spices & Rubs — 24 oz Chop House Steak Rub





50533   |   $15.99



Product information


Dimensions

Assembled Unit: 3.750in x 2.630in x 8.000in


Weight

Assembled Unit: 1.500lbs


Louisiana Grills Spices & Rubs — 24 oz Chop House Steak Rub Overview

A coarse spice that taste different with every bite! Made for those steaks that family and friends talk about for days! Rub evenly over entire surface of your meat before cooking. Versatile as a rub, in a marinade, or simply as seasoning for beef or poultry. Gluten free. Contains no MSG.
 
Chicken Cordon Bleu

Chicken Cordon Bleu

Preheat your Grills to 250 degrees F. Pound each chicken breast with a mallet or cast iron pan so that it’s about ½ inch thick. On a piece of prosciutto, sprinkle mozzarella cheese and roll up. Place in the middle of a chicken breast and wrap the

Marinade for Pork Tenderloin

Marinade for Pork Tenderloin

Olive oil, sea salt and pepper Generous rub of Louisiana Grills Pulled Pork Rub , cover completely all sides of tenderloin 1/4 cup balsamic vinegar 1/4 cup soya sauce  Preheat grill to 400 , Place several

Margherita Pizza

Margherita Pizza

Combine the water, yeast, and sugar in a small bowl and let sit for about 5 minutes.  In a large bowl, stir together the flour and salt. Pour in the yeast mixture and mix until a soft dough forms. Knead for about 2 minutes. Place in an oiled bowl an

Smoked T-Bone Steaks

Smoked T-Bone Steaks

Start your Grill on 'smoke' with the lid open until a fire is established in the burn pot (3-4 minutes). Leave on 'smoke' mode.  Season both sides of steaks with salt and pepper. Place on the grates of your Grill and smoke for 40 minutes. Remove s

Hot Turkey Sandwich

Hot Turkey Sandwich

Open the flame broiler of your Grill. Start your grill on 'smoke' with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F.  Place the BBQ Grill Mat on the grates of your preheated grill and lay the shredded tur

Campfire Strawberries

Campfire Strawberries

Remove the grates in your Grill and open the flame broiler. Start your Grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to HIGH. Place marshmallow fluff in the microwave until warm, about 10 secon

Stuffed Burgers

Stuffed Burgers

1. Set grill to 350° 2. In a small bowl, combine cheese, bacon, jalapeno and ranch dressing. 3. In a large clean bowl, combine ground beef with enough salt and pepper to taste. 4. Form meat into patties and place on a pan. Using a clean glass, pre

Champion BBQ Brisket

Champion BBQ Brisket

Turn your grill to “smoke” mode, let the fire catch and then set to 250 degrees F (121 degrees C). While the grill is heating up, trim your brisket of excess fat, score the meat against the grain and season with Chop House Steak Rub or your

Barbecued Popcorn

Barbecued Popcorn

When we say your can grill anything, we REALLY mean it! Barbecue your popcorn for a movie night and add some butter for an extra treat. 1. Set grill to 350°F. 2. Cover the bottom of the aluminum pan with the popcorn kernels. Seal the pan with alum

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