Louisiana Grills


Spices & Rubs — 5 oz Smoked Apple Chipotle





50521   |   $5.95



Product information


Dimensions

Assembled Unit: 2.130in x 2.130in x 5.000in


Weight

Assembled Unit: 0.375lbs


Louisiana Grills Spices & Rubs — 5 oz Smoked Apple Chipotle Overview

 
Fish Tacos

Fish Tacos

Preheat your to 350 degrees.  Mix together paprika, garlic powder, oregano, cumin, cayenne, salt & pepper. Sprinkle over cod. Place the cod on your preheated for about 5 minutes per side. Toast tortillas over heat, if desired.  Break the cod int

Smoked Lemonade

Smoked Lemonade

Preheat your to 450 degrees F and open the flame broiler. Cut the lemons in half and sear over the flame broiler until charred.  Turn down your to "Smoke" mode, and combine 1/2 cup sugar and 1/2 cup water in an aluminum pan. Smoke for about 45 mi

Steak Tacos

Steak Tacos

Preheat your to 250 degrees F then close the lid 10-15 minutes. As the is preheating to the perfect temperature, spice the steaks with Mandarin Habanero rub. Lay the steaks on the grill for roughly 60 minutes or until the steaks reach an interna

Crab Stuffed Mushrooms

Crab Stuffed Mushrooms

Special Equipment Grill Basket In a large bowl, combine the cream cheese, imitation crab, breadcrumbs, ¼ cup of the parmesan cheese, lemon zest, lemon juice, parsley and Pit Boss Chophouse Steak seasoning. Mix until completely com

Double Stuffed Sweet Potatoes

Double Stuffed Sweet Potatoes

Prepare to stuff yourself with Double Stuffed Sweet Potatoes. Fill the hopper with your desired blend of hardwood pellets and preheat your grill to 400°F with the flame broiler fully closed. Bake the sweet potatoes for 30 minutes or until soft. Re

Margherita Pizza

Margherita Pizza

Combine the water, yeast, and sugar in a small bowl and let sit for about 5 minutes.  In a large bowl, stir together the flour and salt. Pour in the yeast mixture and mix until a soft dough forms. Knead for about 2 minutes. Place in an oiled bowl an

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