Louisiana Grills

Spices & Rubs — 5 oz Champion Chicken

50504   |   $5.95

Product information


Assembled Unit: 2.130in x 2.130in x 5.000in


Assembled Unit: 0.320lbs

Louisiana Grills Spices & Rubs — 5 oz Champion Chicken Overview

Bacon Wrapped Onion Rings

Bacon Wrapped Onion Rings

Preheat your to 250 degrees F.  Peel each onion and cut into thirds, separating the onion slices into rings. Using two slices of bacon, wrap around the onion ring until the ring is fully covered, securing in place with a toothpick. Continue until a

Scalloped Potatoes

Scalloped Potatoes

Preheat your Grill to 350F. In a large cast iron pan, layer potatoes and onion. Pour in heavy cream until all potatoes are covered except the top layer. Sprinkle on cheese. Bake in your uncovered for about 1 ½ hour, with the lid closed. The chees

Honey-Soy Glazed Salmon

Honey-Soy Glazed Salmon

Start your grill on smoke with the lid open until a fire is established in the burn pot (3-7 minutes). Preheat to 400F.  Take the salmon and place it in a large resealable plastic bag, and then top with all remaining ingredients, except the chives.


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